第一次做的时候根本还不是酒保，当时也只会做简单的Sex on the Beach、Woo Woo之类的把全部材料倒进摇樽里倒出来就是的东西，是看到吧台忙得不可开交帮着忙得做而已。看着老大留下的酒林秘笈，天啊这鸡尾酒的步骤还真是复杂，很多手法是见都没见过，硬着头皮的做。
结果客人喝了拿来投诉，老大闻了闻当场倒掉。
当时心里是被震慑的想哭啊.........
后来发誓一定要把这酒学好，几个月的苦练，终于有人喝了来告诉我说：The last best Mojito I've ever taste was in Las Vegas!! / 比我在北京喝的还好喝呐~ 开始有了点信心。
I once have a very unpleasant experience with this cocktail, I was not even a bar man at the first time I made this, just try to help when I see the bar is too busy. All I know is shake-everything-and-serve style cocktail, when I read at the manual from my senior bar man DAN, I couldn't understand any of the steps, and end up the customer complain and pour the drink.
After some effort I've put in this drink, I start to receive some compliment from client. I won't say I've already mastered the best Mojito in the universe, but I would like to share this cocktail, which I get most compliment to you~
